House of Great Treasure Appoints Chef Leonard Cheung as Culinary Director

House of Great Treasure proudly announces the appointment of Hong Kong’s acclaimed chef Leonard Cheung as its first Culinary Director. This milestone marks the launch of La Cucina Attiva, a flagship program designed to transform HoGT’s showroom into a hub for culinary innovation, cultural exchange, and luxury home entertaining.

The program unfolds across three dimensions: Bottega di Cucina, where chef‑led workshops explore food science and craftsmanship; Ambassadors of HOGT, featuring guest chefs and tastemakers in live demonstrations; and the Italian Circle, a cultural collaboration highlighting wine, aperitivo traditions, and artisanal ingredients.

Chef Cheung’s debut workshop, Italian Handmade Pasta, begins on 14 May 2026, offering participants an immersive journey into dough mechanics, sauce textures, and the artistry of Italian cuisine.

Read the full article here for deeper insights into the program’s vision, brand partnerships, and cultural impact.